Ingredients:
Shredded cabbage - 2 cups
Peanuts - one handful(should be ground to a powder)
shredded coconut - 2 spoons
mustard seeds - 1/2 tsp
cumin seeds - 1/2 tsp
dates - 3
salt and pepper - to taste
lemon juice - 2 tsp
olive oil - 1 tsp
Method:
Soak dates in little water and then mash it
Grind mustard and jeera to a nice powder.
Mix olive oil and lemon juice separately
Mix shredded cabbage, mustard jeera powder, ground peanut, coconut, mashed dates.
Add oil/lemon juice and salt and pepper to this mixture and mix well.
Based on Indian cole slaw recipe in
http://www.living-foods.com/recipes/indiancoleslaw.html
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